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Friday, June 12, 2015

Pumpkin Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • Servings: 12
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup pumpkin
  • 2/3 cup non-fat powdered milk
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 8 teaspoons splenda sugar substitute
  • 6 tablespoons flour
  • 4 tablespoons raisins
  • 1/2 cup grated carrot

Recipe

  • 1 blend together the eggs, vanilla, and pumpkin.
  • 2 mix the dry ingredients (milk through flour) together.
  • 3 add the dry ingredients to the pumpkin mixture.
  • 4 add the raisins and carrots.
  • 5 pour into 12 muffins tins.
  • 6 bake at 350 degrees for 20-25 minutes.

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