Cinnamon Sugared Nuts

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 20
• 1 lb cashews or 1 lb pecans
• 1 cup sugar
• 2 egg whites, beaten stiff
• 1/2 cup butter
• 1 teaspoon cinnamon
• 1 dash salt

Recipe

• 1 preheat oven to 325 degrees.
• 2 in a large bowl beat egg whites until stiff, add salt, sugar & cinnamon (mix in with mixer) then fold in the nuts, set aside.
• 3 in rectangular baking dish put butter on it and put in oven just until it is melted.
• 4 pour nut mixture onto pan and bake 30 minutes, ***caution-you must turn the nuts every 10 minutes to assure proper coating of the sugar mixture.
• 5 they should be well coated at the end of the baking time, it will appear that the mixture is separating at times, but it is normal. the nuts are done.
• 6 set aside to cool completely. put back in container the nuts came inches.
• 7 enjoy!