Mimi's Maine Blueberry Cobbler
Total Time: 55 mins
Preparation Time: 20 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 4 cups blueberries (fresh or frozen)
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1 1/2 cups flour
- 1/4 cup sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda (scant)
- 4 1/2 tablespoons cold butter
- 3/4 cup buttermilk, plus 1 tablespoon
Recipe
- 1 blueberries:.
- 2 in a large bowl combine all the ingredients.
- 3 put into a 2 quart baking dish which has been sprayed with cooking spray.
- 4 bake at 375 degrees for 10 minutes while you make the cobbler.
- 5 cobbler:.
- 6 in a small bowl combine the first five ingredients; mix well.
- 7 cut in the cold butter till mixture resembles coarse crumbs.
- 8 stir in the buttermilk just till moistened.
- 9 drop by tablespoons onto blueberry mixture.
- 10 sprinkle some sugar over the top of the dough.
- 11 bake uncovered at 375 degrees for about 25-30 minutes or till golden.
- 12 serve warm with vanilla ice cream or whipped cream.
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