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Sunday, June 14, 2015

Mimi's Maine Blueberry Cobbler

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

  • Servings: 6
  • 4 cups blueberries (fresh or frozen)
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 1/2 cups flour
  • 1/4 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda (scant)
  • 4 1/2 tablespoons cold butter
  • 3/4 cup buttermilk, plus 1 tablespoon

Recipe

  • 1 blueberries:.
  • 2 in a large bowl combine all the ingredients.
  • 3 put into a 2 quart baking dish which has been sprayed with cooking spray.
  • 4 bake at 375 degrees for 10 minutes while you make the cobbler.
  • 5 cobbler:.
  • 6 in a small bowl combine the first five ingredients; mix well.
  • 7 cut in the cold butter till mixture resembles coarse crumbs.
  • 8 stir in the buttermilk just till moistened.
  • 9 drop by tablespoons onto blueberry mixture.
  • 10 sprinkle some sugar over the top of the dough.
  • 11 bake uncovered at 375 degrees for about 25-30 minutes or till golden.
  • 12 serve warm with vanilla ice cream or whipped cream.

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