Oatmeal Waffles

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 1 1/2 cups all-purpose flour
• 3 tablespoons packed brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup quick-cooking oats
• 2 eggs
• 1 1/2 cups milk
• 1/3 cup cooking oil

Recipe

• 1 in a large bowl, stir together flour, brown sugar, baking powder, cinnamon, and salt. stir in oats. make a well in the center of flour mixture; set aside.
• 2 in a medium bowl beat eggs slightly. stir in milk and oil. add egg mixture all at once to flour mixture; stir until combined.
• 3 pour a generous cup of batter onto grid of a preheated, lightly greased waffle maker. close lid quickly, do not open during baking. bake according to manufacturer's directions. use a fork to lift baked waffle off grid.
• 4 repeat with remaining batter. if desired, sprinkle waffles with powdered sugar, serve with maple syrup, or top with fruit and yogurt.