Smart Slice

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1/2 tablespoon golden syrup
• 4 1/2 tablespoons butter
• 1/3 cup caster sugar
• 5 wheat biscuits, crumbled
• 1 1/2 cups self-raising flour
• 1 1/2 cups coconut
• 1/2 teaspoon cinnamon
• 1 egg
• 1/2 cup chopped dates
• 1/2 cup chopped dried apricot
• 1/2 cup chopped walnuts
• 1 lemon, zest of
• 1/3 cup boiling water
• juice 1 lemon
• 1/2 cup icing sugar

Recipe

• 1 preheat oven to 180°c melt syrup, spread and sugar in a saucepan. add crumbled cereal biscuits and flour. combine. add remaining ingredients, except water. stir till combined then add hot water and mix well. if needed, add extra hot water.
• 2 using wet hands, press mixture into a greased sponge-roll tin and bake for 30 minutes.
• 3 to make icing, mix lemon juice into icing sugar. add a few drops of water if necessary and drizzle icing over top of golden biscuit base. slice into bars.