Peach Crisp

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 cup flour
• 1 cup brown sugar
• 3/4 cup oatmeal
• 1/2 cup melted butter
• 1/2 teaspoon cinnamon
• 4 cups sliced peaches
• 1 cup sugar
• 1 cup water
• 2 tablespoons cornstarch
• 1/2 teaspoon vanilla
• vanilla ice cream (optional)

Recipe

• 1 preheat oven to 300.
• 2 combine crust ingredients; divide in half. press half into bottom and sides of 8x8 baking pan; set aside. (save other half of mixture for topping!)
• 3 in saucepan, combine sugar and cornstarch. add water and bring to a boil, stirring constantly until mixture thickens and becomes clear. stir in vanilla.
• 4 pour sugar mixture evenly over peaches.
• 5 top with remaining half of crumb mixture.
• 6 bake at 300 for 1 hour or until bubbly.
• 7 top servings with plenty of vanilla ice cream or whipped cream.