Harry Potter's Butterbeer

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• Servings: 6
• 1 pint vanilla ice cream, softened
• 1/4 cup butter, softened
• 1/3 cup brown sugar
• 2 teaspoons ground cinnamon
• 1 teaspoon grated nutmeg
• 1 quart apple cider

Recipe

• 1 in a medium bowl cream together the ice cream, butter, sugar and spices.
• 2 re-freeze mixture.
• 3 in a medium pot heat apple cider to just hot.
• 4 place 6 tall or 12 short glasses on counter.
• 5 scoop equal amounts of ice cream mixture into each glass.
• 6 pour hot cider on top and serve with spoons for stirring.