The Best Apple Pie Muffins Ever

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 18
• 1/2 cup firmly packed brown sugar
• 1/3 cup all-purpose flour
• 1/4 cup unsalted butter, melted
• 1 teaspoon cinnamon
• 1 1/2 cups firmly packed brown sugar
• 2/3 cup vegetable oil
• 1 egg
• 1 1/2 teaspoons vanilla
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 2 cups diced peeled firm tart apples (such as spy, granny smith)

Recipe

• 1 note:.
• 2 cinnamon could be added to the batter ( about 1 teaspoon or less).
• 3 topping: in a small bowl toss together sugar, flour, butter and cinnamon until crumbly; set aside.
• 4 muffins: in a large bowl whisk together brown sugar, oil, egg and vanilla until smooth.
• 5 in a separate bowl, sift together flour, soda and salt.
• 6 stir oil mixture into flour mixture alternately with buttermilk.
• 7 fold in apples, mixing just until combined.
• 8 spoon into greased muffin cups filling 3/4 full.
• 9 sprinkle topping over evenly.
• 10 bake at 350°f for 25-30 minutes or until golden brown and tops spring back.