Rich Noodle Pudding (kugel)
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 10
- 1 (16 ounce) bag egg noodles, fine baby style
- 2 (8 ounce) cream cheese, room temperature
- 1 cup butter
- 1 pint sour cream
- 1 pint heavy cream
- 2 cups sugar
- 10 -12 eggs
- 1 teaspoon vanilla
- cinnamon
Recipe
- 1 boil noodles according to directions on package and drain.
- 2 in seperate pot melt butter, once melted, take off the heat and add cream cheese and heavy cream.
- 3 beat the eggs in a separate bowl. add sugar and vanilla to the eggs.
- 4 combine the eggs and cream mixture and pour into a large pyrex baking dish.
- 5 add the noodles and mix. sprinkle with cinnamon to taste.
- 6 bake at 350 degrees f. for 1 hour.
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