Sweet Potato Pecan Muffins

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• nonstick cooking spray
• 1 3/4 cups flour
• 1/3 cup sugar
• 2 teaspoons baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/8 teaspoon nutmeg
• 3/4 cup cooked mashed sweet potatoes
• 3/4 cup karo dark corn syrup
• 1/3 cup corn oil
• 2 eggs
• 1 teaspoon vanilla
• 1 cup chopped pecans

Recipe

• 1 heat oven to 400°f
• 2 spray muffin tin with spray.
• 3 in medium bowl combine flour, sugar, baking powder, cinnamon, salt and nutmeg.
• 4 in large bowl with mixer at medium speed, beat potatoes, corn syrup, oil, eggs and vanilla.
• 5 stir into flour mixture till well blended.
• 6 stir in nuts.
• 7 spoon into muffin cups.
• 8 bake 20 minutes till light brown and firm to touch.
• 9 cool in pan on wire rack 5 minutes, then remove.