Pumpkin Delight (low Fat)
Total Time: 1 hr 25 mins
Preparation Time: 10 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 8
- 1 (29 ounce) can pumpkin
- 1 1/2 cups sugar
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 1/2 teaspoon ground cloves
- 2 (12 ounce) cans evaporated low-fat milk
- 1 (8 ounce) carton egg beaters egg substitute
- fat-free cool whip (optional)
- fat free french vanilla flavored coffee creamer (optional)
Recipe
- 1 preheat oven to 425 degrees.
- 2 mix all ingredients, and pour into a 9 x 13 pan.
- 3 bake for 15 minutes at 425 degrees.
- 4 reduce oven temperature to 350 degrees and bake for an additional 50-60 minutes, or until a knif inserted in the center comes out clean.
- 5 serve warm or chilled.
- 6 place in bowls.
- 7 (optional) drizzle with fat free french vanilla coffee creamer, or top with fat free cool whip.
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