Peach Sundae Crunch

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup quick-cooking rolled oats
• 1/4 cup brown sugar
• 2 tablespoons melted butter or 2 tablespoons margarine
• 1/4 teaspoon cinnamon
• 1 (16 ounce) can peach slices, chilled
• vanilla ice cream or frozen yogurt

Recipe

• 1 in a shallow baking pan, combine oats, brown sugar, butter and cinnamon; spread evenly in pan.
• 2 bake at 350* for 10 minutes.
• 3 remove from oven and stir to break into small pieces as mixture cools.
• 4 to serve, spoon peaches into dessert dishes; top with a scoop of ice cream.
• 5 sprinkle with crumb mixture.