Cinnamon Roll Bake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 3 egg yolks
• 2 large eggs
• 2 cups milk
• 2 tablespoons sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 (16 ounce) package frozen cinnamon rolls
• 1/2 cup golden raisin
• 2 tablespoons butter, cut into 1/4-inch cubes

Recipe

• 1 whisk together first 7 ingredients until blended. break apart cinnamon rolls, and chop.
• 2 place in a lightly greased 11- x 7-inch baking dish.
• 3 toss raisins with rolls in dish.
• 4 pour egg mixture over top; dot with butter.
• 5 cover and chill 4 to 24 hours.
• 6 preheat oven to 325*.
• 7 bake casserole 55 minutes to 1 hour or until set and golden.
• 8 let stand 5 minutes before serving.