Plum Cobbler

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 lbs ripe plums, washed,quartered
• 3/4 cup light corn syrup
• 1/2 cup sugar
• 1 tablespoon cornstarch
• 1/2 teaspoon cinnamon
• 1 1/4 cups buttermilk baking mix
• 1/2 cup nuts, chpd.
• 1/3 cup milk
• 1/4 cup sugar

Recipe

• 1 mix syrup, sugar, cornstarch, and cinnamon together.
• 2 toss with plums.
• 3 spoon into 8x8x2-inch baking dish.
• 4 bake at 400° for 15 minutes.
• 5 meanwhile combine all batter ingredients, and beat 20 strokes.
• 6 drop batter by spoonfuls onto hot plums.
• 7 bake 15 to 20 minutes longer.
• 8 note: this cobbler is very tart, but delicious with ice cream or whipped topping.