Dried Cranberries And Squash

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 acorn squash
• 1/4 cup butter or 1/4 cup margarine
• 1/2 cup unsweetened dried cranberries
• 2 tablespoons brown sugar or 2 tablespoons brown sugar substitute
• 1/2 teaspoon cinnamon

Recipe

• 1 preheat oven to 375f.
• 2 cut the squash in half, scoop out the seeds & fiber.
• 3 place cleaned squash cut side up in an oven proof dish. if they are a bit wobbly take a small slice off the bottom.
• 4 mix the butter, cranberries, sugar & cinnamon together, divide and place in each of the squash cavities.
• 5 cover with foil and bake for 45 minutes to an hour or until the squash is tender.the time will depend on the size of the squash.
• 6 uncover and broil 8" from broiler to give them a finished golden look - watch you do not burn them (this only takes apprx 10 minutes.