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Wednesday, December 30, 2015

sugar-coated muffins

Ingredients

  • Servings: 1
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 1 egg
  • 2 tablespoons melted butter
  • 1/4 cup white sugar
  • 1/2 teaspoon ground cinnamon

Recipe

  • heat oven to 400 degrees f (205 degrees c). grease bottoms only of 12 muffin cups or line with baking cups.
  • in a medium bowl, combine flour, 1/2 cup sugar, baking powder and salt; mix well. in a small bowl, combine milk, oil and egg; blend well. add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.)
  • bake for 20 to 25 minutes or until toothpick inserted in center comes out clean. cool 1 minute before removing from pan. brush tops of hot muffins with 2 tablespoons melted butter. dip in mixture of 1/4 cup sugar and 1/2 teaspoon cinnamon. serve warm.

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