Cinnamon Pie

Ingredients

• Servings: 1
• 1 cup white sugar
• 1 1/2 tablespoons all-purpose flour
• 1 teaspoon ground cinnamon
• 1 pinch salt
• 1 egg, beaten
• 2 tablespoons butter, melted
• 1 teaspoon vanilla extract
• 1 1/2 cups milk
• 1 (10 inch) unbaked pie crust

Recipe

• preheat oven to 400 degrees f (205 degrees c).
• in a large bowl, combine the sugar, flour, cinnamon and salt. add the beaten egg, butter, and vanilla. mix well and add the milk.
• pour mixture into an unbaked 10 inch pie crust (glass pie plate is best).
• bake at 400 degrees for 15 minutes, then reduce heat to 350 degrees f (175 degrees c) and bake for an additional 45 minutes. let cool and serve. refrigerate any leftovers.