Oat And Blueberry Muffins
Ingredients
- Servings: 12
- 1 cup unbleached flour
- 1 cup instant whole-grain hot cereal (such as coach's oats®)
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 3/4 cup sugar
- 1/2 cup applesauce
- 1/2 cup non-fat vanilla-flavored greek-style yogurt
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups fresh blueberries
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- preheat oven to 400 degrees f (200 degrees c). spray 12 muffin cups with cooking spray or use paper liners.
- mix flour, oats, baking powder, and cinnamon together in a bowl. stir sugar, applesauce, yogurt, egg, and vanilla extract together in a separate bowl. stir flour mixture into applesauce mixture until just combined. fold blueberries into batter. fill prepared muffin cups 2/3 full with batter.
- bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes.
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