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Tuesday, April 12, 2016

apple crisp with cranberry sauce

Ingredients

  • Servings: 8
  • 4 granny smith apples - peeled, cored and sliced
  • 1 1/2 cups whole berry cranberry sauce
  • 1 cup whole wheat pastry flour
  • 1 cup rolled oats
  • 2/3 cup packed brown sugar
  • 2/3 teaspoon ground cinnamon
  • 1/2 cup butter, melted

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat the oven to 350 degrees f (175 degrees c).
  • place apple slices in an 8 or 9 inch square baking dish. spread the cranberry sauce over the apples. in a medium bowl, stir together the flour, oats, brown sugar, cinnamon, and butter until crumbly. sprinkle over the apples and cranberry sauce, covering completely.
  • bake for 45 minutes in the preheated oven, or until apples can be easily pierced with a knife and topping is browned.

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