Blueberry Oatmeal Chia Seed Muffins

Ingredients

• Servings: 2
• 1 cup all-purpose flour
• 1 cup white sugar
• 2 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup rolled oats
• 1/2 cup chia seeds
• 1 cup orange juice
• 1/2 cup applesauce
• 1/2 cup cooking oil
• 2 eggs, beaten
• 2 cups blueberries
• 2 tablespoons brown sugar
• 1/4 teaspoon ground cinnamon

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven to 375 degrees f (190 degrees c). grease 24 muffin cups or line with paper liners.
• sift flour, white sugar, baking powder, salt, and baking soda together in a large bowl; add oats and chia seeds.
• mix orange juice, applesauce, oil, and eggs together in a bowl; stir into flour mixture until batter is just combined. fold blueberries into batter. spoon batter into prepared muffin cups, filling 3/4-full.
• mix brown sugar and cinnamon together in a bowl; sprinkle over batter.
• bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 18 to 20 minutes.