Impossible Peaches And Cream Pie

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• 3 (16 ounce) cans sliced peaches, drained
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 cup whipping cream
• 2 eggs
• 3/4 cup granulated sugar
• 2/3 cup bisquick
• 1 tablespoon butter, firm
• 1/4 cup bisquick
• 2 tablespoons granulated sugar
• 1/3 cup almonds, slivered

Recipe

• 1 heat oven to 375 degrees f.
• 2 grease 10 inch pie plate.
• 3 pat peach slices dry; place in plate.
• 4 beat remaining ingredients except streusel and cream until smooth, 15 seconds in blender on high. pour into plate.
• 5 sprinkle with streusel.
• 6 bake until knife inserted in center comes out clean, 40-45 minutes.
• 7 top each serving with whipped cream.