Tomato Jelly
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 2 cups tomato juice, strained
- 1 lemon, juice and zest
- 3 ounces pectin
- 3 cups sugar
- 1 teaspoon tabasco sauce, optional for hot, can add more to taste
- 1/2 teaspoon clove, optional for spicy, add cinnamon and cloves
- 1 teaspoon cinnamon (optional)
Recipe
- 1 boil toomato juice if making spicy; you can add the spices in a boil bag or use ground.
- 2 add lemon juice and fine zest.
- 3 stir in pectin.
- 4 bring to a boil.
- 5 stir in sugar until dissolve.
- 6 bring to a rolling boil; boil 4 minutes.
- 7 if making hot jelly add tabasco now.
- 8 let stand a minute; skim.
- 9 pour into jars.
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