To Die For Pumpkin Cake

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 2 cups flour (all purpose)
• 2 cups sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 1/2 teaspoon salt
• 1/2 teaspoon ground cloves
• 1 cup oil (vegetable)
• 4 eggs
• 1 (15 ounce) can pumpkin
• 1/2 cup chopped nuts (optional)
• 1/2 cup raisins (optional)

Recipe

• 1 (add all dry ingredients together, mix well.).
• 2 (add eggs and oil, beat together.).
• 3 (fold in pumpkin.).
• 4 (add nuts and/or raisins, optional).
• 5 (great for muffins, cupcakes, or traditional cake pans.).
• 6 (don't overbeat batter which makes cakes tough.).
• 7 (frost with cream cheese, vanilla or fluffy icing.).