Spiced Christmas Coffee
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 3/4 cup chilled whipping cream
- 1 cup freshly ground coffee (preferrable a mild roast)
- 2 teaspoons ground cinnamon
- 1 1/2 tablespoons powdered sugar
- 5 teaspoons ground cardamom
- 1 teaspoon ground nutmeg
- 1 tablespoon brandy
- 1 tablespoon sugar
- 7 cups water
Recipe
- 1 using electric mixer, beat whipping cream in a large bowl to soft peaks.
- 2 add powdered sugar and brandy; beat to peaks.
- 3 place ground coffee, cardamom, sugar, cinnamon and nutmeg in coffee filter.
- 4 using spoon, mix gently.
- 5 add water to the coffee maker and brew according to manufacturer's instructions.
- 6 divide coffee among 8 cups.
- 7 garnish each with a dollop of whipped cream and serve immediately.
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