Sugar-and-spice Nuts

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1 egg
• 1 cup cashews, unsalted
• 1/2 cup pecan halves, unsalted
• 1/2 cup almonds, unsalted
• 1/4 cup sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon salt

Recipe

• 1 preheat oven to 325f degrees.
• 2 grease a baking sheet and set aside.
• 3 beat egg in a large bowl with a fork or whisk until foamy.
• 4 stir in two cups of unsalted nuts until coated (amounts listed are my favourites, but any combination can be used, as can other nuts such as peanuts or walnuts).
• 5 stir in sugar and spices; toss with nuts until coated.
• 6 put nuts onto prepared baking sheet.
• 7 spread out well.
• 8 bake, stirring often, until golden-- about 20-25 minutes .
• 9 cool completely.
• 10 store in an airtight container.