Spiced Cranberries
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- 8 cups whole fresh cranberries
- 1 cup vinegar
- 2/3 cup water
- 1 1/2 tablespoons ground cinnamon
- 2/3 tablespoon ground cloves
- 2/3 tablespoon ground allspice
- 6 cups granulated sugar
Recipe
- 1 wash and pick over the cranberries.
- 2 place the cranberries in a large stock-pot. add vinegar, water, cinnamon, cloves, allspice, and sugar.
- 3 cook slowly over medium-low heat for 45 minutes. it will foam up. stir often, smashing the cranberries with the back of your spoon.
- 4 cool and refrigerate 'til ready to serve.
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