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Tuesday, March 17, 2015

Spiced Cranberries

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • 8 cups whole fresh cranberries
  • 1 cup vinegar
  • 2/3 cup water
  • 1 1/2 tablespoons ground cinnamon
  • 2/3 tablespoon ground cloves
  • 2/3 tablespoon ground allspice
  • 6 cups granulated sugar

Recipe

  • 1 wash and pick over the cranberries.
  • 2 place the cranberries in a large stock-pot. add vinegar, water, cinnamon, cloves, allspice, and sugar.
  • 3 cook slowly over medium-low heat for 45 minutes. it will foam up. stir often, smashing the cranberries with the back of your spoon.
  • 4 cool and refrigerate 'til ready to serve.

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