Spiced Coconut Coffee

Total Time: 6 mins Preparation Time: 6 mins

Ingredients

• Servings: 2
• 2 tablespoons ground guatemalan coffee beans (shade grown prefered)
• 1/2 teaspoon crushed red pepper flakes
• 2 whole cloves
• 0.5 (3 inch) cinnamon sticks
• 2 cups water
• 1/2 cup coconut milk
• 2 tablespoons honey

Recipe

• 1 combine the ground coffee, red pepper, cloves, and cinnamon stick in a coffee filter set into a drip coffee brewer.
• 2 pour the water into the brewer’s water reservoir.
• 3 set the coffee brewer on to brew.
• 4 while the coffee brews, gently warm the coconut milk in a small saucepan over medium-low heat.
• 5 stir in the honey until the honey is dissolved.
• 6 pour the brewed coffee into the mixture; stir. divide the liquid into two mugs to serve.